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#1
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12-18-2007, 05:10 PM
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 idiot savant with a ban stick Poster Rank:25 Join Date: Oct 2006 Posts: 54,359
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Spotted Dick?
Why is it that one finds rather odd names for some dishes in the british cuisine? Spotted Dick   ·  ·
__________________ "Knowledge is often mistaken for intelligence. This is like mistaking a cup of milk for a cow" |
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#2
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12-18-2007, 08:35 PM
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 ✝Mudderator from Hell✝ Poster Rank:10 e-mail Join Date: Oct 2006 Posts: 96,994
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Re: Spotted Dick?
Cock in wine and tomato sauce - (Kokkoras krasatos) Serves 4-6 persons 1 medium sized cock 2 medium sized onions 1 teacup red wine tomato mash of 4-5 fresh tomatoes (or 1 tin preserved tomatoes) Cinammon 1 bay leaf Salt Pepper 1/4 cup olive oil Grated ricotta cheese METHOD Wash the cock, remove giblets and cut in 6 pieces. Chop the onions and roast them in a large saucepan. Add the wine, the olive oil and the tomato mash and stir. Add the cock portions, salt, pepper, cinammon, the bay leaf, 1 glass of water and let the cock cook in low heat for at least an hour. Check at regular intervals and add water if more is required. Remove the cock from the saucepan and place in a plate. Keep the sauce to pour on top of the macaroni, rice or fried potatoes and garnish with the ricotta cheese   |
