Just needs some buffalo leg sauce sauce..
For legs and chicken wings.. i prefer Frank's Red Hot.
2 parts Frank's Red Hot, 1 Part melted margarine, dash of garlic powder, dash onion powder, whisk well. enjoy.. traditional buffalo wing sauce.. now for your krokodil legs.. the garlic and onion powder cover up the gangrenous rot taste.
(And that is a real recipe for wing sauce which is pretty good if you want to try it, substitute Frank's for your favorite pepper sauce if you like..yep... I need to go to bed ..)